Available in Washington DC and Maryland

Available in Washington DC and Maryland

Expanding to the East Coast of the U.S. After making our debut on the West Coast last year, we’re thrilled to announce that Bandoeng’22 Pandan Liqueur is now also available on the East Coast — specifically in Washington DC and Maryland. Washington DCThe capital of the...
Trip to Nevada

Trip to Nevada

Bandoeng’22 on the Road Last month, Marc Pieplenbosch traveled to Nevada on behalf of Bandoeng’22 to spend several days on the road with distributor Pacific Edge, joining their sales reps in the cities of Reno and Las Vegas. At Bandoeng’22, we believe in building...
The Spice Route from Batavia by Richard

The Spice Route from Batavia by Richard

A cocktail infused with history and spiced discoveries In the 17th century, Dutch trading ships set sail from the misty harbors of the Lowlands toward the far east. Their destination: Batavia, the hub of the global spice trade, known today as Jakarta. The wooden...
The Bandoeng ’22 Pandan Coconut Mule

The Bandoeng ’22 Pandan Coconut Mule

Coconut and pandan—a delightful combination The Moscow Mule has been a cocktail classic for years, made with vodka and spicy ginger beer. But if you want to give it a summery, Asian twist, this recipe is exactly what you’re looking for. The star of this twist is...
The Bandoeng’22 Open Praline Ivoire

The Bandoeng’22 Open Praline Ivoire

By Laura Grinwis Pastry chef at HANOS At a recent customer event hosted by Hanos Delft, several Michelin-starred chefs showcased their culinary creations using ingredients from the Hanos range. Among the featured products was Bandoeng’22 Pandan Liqueur, which received...