Recipes
Delicious desserts
Feasting Bandoeng’22 Trifle
A festive grand dessert with pandan, coconut, mango & golden meringue
Pandan Banana Cake with Rolo Swirl
By Mitra and featuring Bandoeng’22 Pandan Liqueur
BANDOENG’22 CHAMPAGNE SAVARINS
A pandan twist on a French classic
Bandoeng’22 Poached Pears
Champagne-poached pears infused with Bandoeng’22 Pandan Liqueur
Bandoeng’22 Coconut Mousse
Coconut Mouse with Pandan Mule cocktail cubes
Mini boozy pandan pavlovas
A light and luscious pandan dessert with Bandoeng’22
Bandoeng’22 Crinkle Pie (Mesh Om Ali)
Traditional Egyptian dessert, infused with Pandan Liqueur
Bandoeng’22 Whipped cream truffels
Chocolate truffles filled with cream from Bandoeng’22 Pandan Liqueur
Bandoeng’22 Open Praline
Culinary creations by HANOS pastry chef (part one)
Bandoeng’22 Coconut Kaffir Pudding
Culinary creations by HANOS pastry chef (part two)
Bandoeng’22 Eggnog
A sweet, thick and creamy drink with a hint of Pandan Liqueur
Bandoeng’22 Coconut Tiramisu
An Italian dessert with a refreshing Asian twist
Bandoeng’22 Meringue
Jeff Keasberry’s Pandan Coconut Meringue
Bandoeng’22 white chocolate mousse
The best desserts are made with pandan liqueur
Bandoeng’22 Cendol Cocktail
Culy.nl’s Cendol for grown ups
Bandoeng’22 Rice Dessert
Traditional Dutch dessert with an Asian twist
Bandoeng’22 Panna Cotta
Traditional Italian dessert with a hint of Pandan and alcohol
Bandoeng’22 Lemon Spoom
What do you serve between Asian courses
Bandoeng’22 Creme Brulee
Traditional French dessert with a hint of Asia
Nana Pandanana – Pandan Liqueur Cocktail Recipe
Pandan Liqueur cocktail by Joana Kartalewa & Kamea Koleva The Nana Pandanana is a vibrant...
Bandoeng’22 at CHEFS CULINAR
Bringing the Emerald Green of Pandan to Germany This year, Bandoeng’22 is proudly present at five...
Bandoeng’22 Cocktail Evening at Bar Olaf, Leiden
Lazy Cocktails & Lumpia’s On Thursday, 12 March 2026, Bandoeng’22 lands in Leiden for a...
Partnering with CHEFS CULINAR (DE)
A new chapter for Bandoeng’22 in Germany We’re proud to share some exciting news from Germany:...
Ice Ice Baby – Pandan Liqueur Cocktail Recipe
Ice Ice Baby – Pandan Liqueur Cocktail The Ice Ice Baby is a creative pandan liqueur cocktail...
Visit Bandoeng’22 at Wine Paris 2026
Looking for new distribution partners Where to find usHall 2.2Booth L 088 We’re excited to share...
The Pandan Fight Club – Pandan Liqueur Cocktail Recipe
Pandan Fight Club – Pandan Cocktail Recipe The Pandan Fight Club is a bold and aromatic pandan...
A New Chapter for Bandoeng’22 in Germany
Bremer Spirituosen our new importer and distributor in Germany We are proud to announce a new and...
Season’s greetings from Bandoeng’22
Happy holidays As the year ends, we want to raise a glass to everyone behind the bar and at home...
Feasting Bandoeng’22 Trifle
A festive grand dessert with pandan, coconut, mango & golden meringue
The Bandoeng’22 White Chocolate – Hot White Chocolate with Pandan Liqueur
Hot white chocolate drink with a hint of Pandan
Visit Helsinki
A weekend in Finland’s capital to reconnect, explore, and share pandan
Now available in Czech Republic
Bandoeng’22 Pandan Liqueur launches in Czechia
Dadar Cocktail – Pandan Liqueur Cocktail Recipe
We asked Alejandro to create a pandan liqueur cocktail
Visit Sofia & Plovdiv
We introduced Bandoeng’22 to bartenders and industry friends
The Bandoeng’22 Matcha Latte – Matcha Drink with Pandan Liqueur
An Asian twist on a popular Japanese drink
BANDOENG’22 CHAMPAGNE SAVARINS
A pandan twist on a French classic
Pandan, The Emerald Green of Asia
A one-night celebration of cocktails and cuisine
Cool as a Coconut – Pandan Liqueur Cocktail Recipe
a food pairing cocktail by Julian Bayuni
The Pandan Talks
Upcoming Masterclasses; Bandoeng’22 in Helsinki and Sofia
Cocktails & Asian cuisine
Perfect food pairing on the rise. Global evolution of cocktails & Asian dining
Bandoeng’22 Poached Pears
Champagne-poached pears infused with Bandoeng’22 Pandan Liqueur
Sipan Highball – Pandan Liqueur Highball Cocktail Recipe
An easy-serve highball with complex Asian flavors by Rene Schaeffer
Bandoeng’22 UK Launch Event in London
The start of collaboration with importer and distribution partner in the UK
At the Fine Wine & Spirits Festival in Oslo
Opportunity to share our Dutch Indonesian creation with the Norwegian audience
Visit Bandoeng’22 at Bar Convent Berlin 2025
BCB 6 – 8 October 2025 at Messe Berlin, hall 20 booth 20A28
Improved Bandoeng’22 Mule – Pandan Liqueur Cocktail Recipe
Improved Bandoeng’22 Mule – Pandan Liqueur Cocktail The Improved Bandoeng’22 Mule is a refreshing...
Balderdash at Belly of the Beast
Bandoeng’22 Bar take-over in Amsterdam On Tuesday, September 9th, from 20:00 – 23:00 hrs.,...
Bandoeng’22 at Perfect Serve Barshow 2025
Get ready for its 11th jubilee edition We are excited to announce that Bandoeng’22 Pandan Liqueur...
Now Available in Poland
Bandoeng’22 Pandan Liqueur launches in Poland
Pandan Daiquiri – Pandan Liqueur Cocktail Recipe
Perth loves Bandoeng’22 Pandan Liqueur
Bandoeng’22 Grows in Washington DC & Maryland
An exciting update from the East Coast of the US
Highball drinks during summer
Refreshing summer highball cocktails with Asian pairing power
Interview Patrick van der Peet (PR Dutch Drinks)
With passion he helps Dutch beverage brands find their place in the competitive British market
Pandan event: Saji & Balderdash
Copenhagen meets Pandan Pandan Event This unique evening featured innovative Indonesian dishes...
Now Available in the United Kingdom
Bandoeng’22 is now available in the United Kingdom through PR Dutch Drinks
The Rumpanpan – Pandan Liqueur Cocktail by Loren DiVincenzi
A cocktail inspired by campfire vibes, rum and dessert in Reno Nevada
Available in Washington DC and Maryland
Expanding to the East Coast of the U.S. After making our debut on the West Coast last year, we’re...
Trip to Nevada
Bandoeng’22 on the Road Last month, Marc Pieplenbosch traveled to Nevada on behalf of Bandoeng’22...
The Spice Route from Batavia – pandan Liqueur Cocktail Recipe
Spice Route from Batavia – Pandan Liqueur Cocktail The Spice Route from Batavia is a sophisticated...
PDC represents Bandoeng’22 in the Netherlands
Official representation Pineapple Drinks Club (PDC) – a boutique spirits and drinks agency – has...
Congo Sour – Pandan Liqueur Cocktail Recipe
Congo Sour – Pandan Liqueur Cocktail by Jean-Pierre Mukuna The Congo Sour is a vibrant pandan...
Bandoeng’22 Lands in Bucharest
A masterclass, a bar takeover, and a warm Romanian welcome At the end of last month, Marc...
The Bandoeng’22 Blossom – Pandan Liqueur Cocktail Recipe
Inspired by the Sidecar Cocktail
Masterclass Pandan at Motel One Cologne
Waidmarkt - March 11 A longtime friend and our ambassador, Thomas Feld, bar manager in Cologne,...
Bandoeng’22 Now Available in Romania!
Our journey continues Recently we proudly announced that Bandoeng’22 became available in Finland...
Expanding Bandoeng’22 Across Europe with Bemakers
Availability via Bemakers We regularly receive requests from bartenders or consumers in markets...
Lumpia Bebek & CocktailsÂ
The Perfect Pairing with the Paulmaretto Sour At Ron Gastrobar Indonesia, they love pairing...
Paulmaretto Sour – Pandan Liqueur Cocktail Recipe
Paulmaretto Sour – Pandan Liqueur Cocktail by Paul van Os & Egon Robbe The Paulmaretto Sour is...
Gold Medal for Bandoeng’22 from BTI
We’re kicking off the year on a high note!
Now Available in Finland and Norway
Our journey continues!
Negroni Paradiso – Pandan Liqueur Negroni by Julian Bayuni
Icons of the Dutch cocktail scene
Winter Wonderland – Pandan Liqueur Holiday Cocktail recipe
A warm and joyful drink To wrap up the year
Horecava 2025
Spotlight on HANOS and Bandoeng’22 For over 65 years, Horecava has been the premier trade fair for...
The Wanderlust Cooler from Iskren Ivanov
At Balderdash Copenhagen, there’s been a recent fascination with Southeast Asian flavors
BD22 takes gold at NYWSC 2024
Recognition from East coast USA at New York World Wine & Spirits Competition 2024
Bandoeng’22 Expands to Australia
Starting in the cities of Melbourne, Canberra and Sydney
Interview Siegfrid Bacani (7000 Islands)
Founder of 7000 Islands Drinks and our Australian importer & distributor for Bandoeng’22
Horeca Expo Gent 2024
On 17 – 22 November 2024 the spotlight will be on HANOS and Bandoeng’22
Up in Smoke by Michael Korkia Â
The November cocktail at Redrum Art Bar
Visit Bandoeng’22 at Bar Convent Berlin 2024
Bandoeng’22 at Bar Convent Berlin 2024 the premier international trade fair for the bar and beverage industry
Bandoeng’22 at Liquid Market Festival Bratislava
Promoting Bandoeng’22 in Slovakia during Liquid Market Festival Bratislava
Pandan Rice Negroni by Jimmy YongÂ
Asian twist on a classic Italian cocktail Jimmy has always enjoyed experimenting with different...
Upcoming events September 2024
Where can you see Bandoeng'22 In the month of september the team of Bandoeng'22 is back on the...
The Pandan Maid by Thomas Feld
From masterclass to childhood memories A few years ago, we hosted our first Bandoeng’22...
Bandoeng’22 shines at Ray-Ban, Okura, and LFDY Events
We proudly like to share some recent highlights of where Bandoeng’22 has been featured.
Bandoeng’22 Collaborates with TCA
Bandoeng’22 was looking for a partner to elevate brand activation and cocktail development in the Netherlands.
Bandoeng’22 wins Double Gold at BSA (US) 2024
We won a Double Gold medal, which is the ultimate seal of approval in the global spirits on-premise industry.
The Java Fizz by Karlos Mucha
Located in the heart of Bratislava, Cocktail Bar Spin is a must-visit destination, featuring an array of delicious cocktails
Bandoeng’22 available in Bulgaria
The Republic of Bulgaria, located in Southeastern Europe, occupies the eastern part of the Balkan Peninsula and lies south of the Danube River.
