The Bandoeng’22 Latte

The Bandoeng’22 Latte

Give a tropical touch to your coffee. When it is getting colder outside, a nice cup of coffee will warm the body and soul. Especially for moments like this we like to make a Latte Macchiato with Bandoeng’22 Pandan Liqueur. A latte with an Asian twist; the Bandoeng’22...
Gold Medal for Bandoeng’22 from BTI

Gold Medal for Bandoeng’22 from BTI

Independent review We’re kicking off the year on a high note! Bandoeng’22 Pandan Liqueur has been awarded a gold medal by the Beverage Testing Institute. About the Beverage Testing InstituteTo ensure an independent and professional review, we submitted a bottle of...
Now Available in Finland and Norway

Now Available in Finland and Norway

Our journey continues Last year, we proudly announced that Bandoeng’22 was available in Denmark and Sweden. Now, as of January this year, we’re excited to expand our reach to Finland and Norway. Bartenders and consumers in these Nordic countries can now enjoy our...
Negroni Paradiso by Julian Bayuni

Negroni Paradiso by Julian Bayuni

Icons of the Dutch cocktail scene Julian Bayuni and Vesper Bar Amsterdam are well-known names in the Dutch cocktail scene. We recently discovered that Julian’s signature cocktail is the Negroni Paradiso—a bold and flavorful twist on the classic Negroni, featuring...
The Winter Wonderland cocktail by Marc Pieplenbosch

The Winter Wonderland cocktail by Marc Pieplenbosch

A warm and joyful drink To wrap up the year, we present a creation from Marc Pieplenbosch, team Bandoeng’22. When asked what he would serve his guests during the holidays, Marc envisioned a soft, sweet white cocktail that highlights the nutty notes of Bandoeng’22...
Horecava 2025

Horecava 2025

Spotlight on HANOS and Bandoeng’22 For over 65 years, Horecava has been the premier trade fair for professionals in the food, beverage, and hospitality industries. This iconic event returns to RAI Amsterdam from January 13 to 16, 2025, offering four days of...