Spiced Pandan
Bandoeng’22 Pandan liqueur
The result is an emerald-green liqueur with layers of vanilla, nuts, warm spices and subtle floral notes. Familiar enough to evoke memories of Southeast Asian desserts and cooking, yet distinctive enough to bring something completely different to the modern bar.
Enjoy it in cocktails and highballs, add a splash to coffee or other hot drinks, or explore pandan as an ingredient in desserts.
Taste of authentic Pandan Liqueur
Flavor profile
On the eyes; A vibrant emerald green, reflecting the unmistakable color associated with pandan.
On the nose; Warm and aromatic, with notes of pandan, vanilla and toasted nuts, followed by nutmeg, cocoa and subtle botanical aromas.
While tasting; Soft and rounded, with layers of vanilla, almond and warming spices. With notes of freshly baked cake.
At the finish; Smooth and lingering, with subtle floral notes, toasted nuts and a delicate hint of popcorn.
The soul of Asia
What is Pandan?
Across Indonesia and other parts of Southeast Asia, pandan has been used for generations in desserts, cakes, rice dishes and drinks, often together with coconut milk and palm sugar.
For us, pandan is more than an ingredient. It is a flavor deeply connected to our Dutch-Indonesian heritage and the starting point of Bandoeng’22.
Pandan cocktails
From contemporary signatures to twists
on familiar classics.
Pandan hot drinks
Warm serves with aromatic sweetness, spice and
a distinctly Southeast Asian twist.
How chefs and pastry professionals use Bandoeng’22
to bring its distinctive flavor to desserts.
Pandan Liqueur
Made in Schiedam
Pandan and Indonesian spices come together in a liqueur that reflects who we are: rooted in our Dutch-Indonesian heritage, crafted in the Netherlands and created for today’s bars, restaurants and curious drinkers around the world.
Find us near you
Pandan Liqueur
Bandoeng’22 is available in more than 20 countries, bringing our distinctive liqueurs to bars, restaurants, retailers and consumers around the world. While we continue to expand internationally, our current focus is on growing Bandoeng’22 in the Netherlands, Germany and the United States.
In the Netherlands, you can find an overview of liquor stores and wholesalers carrying Bandoeng’22. For Germany, visit our dedicated country page for more information and where to buy. And in the United States, our US page provides information on availability, as well as a contact form for bars, restaurants and retailers interested in carrying Bandoeng’22.
Looking for Bandoeng’22 in another country? Get in touch with us and we’ll be happy to point you in the right direction.
Follow our journey
We craft exceptional liqueurs that bring together the charm of the past and the pleasures of the present. Through authentic flavors, artisanal expertise and a passion for hospitality, we aim to create moments of joy and connection. Want to see our adventures?
Our signature
Dutch craft. Indonesian roots.
From aromatic pandan to sweet and sour tamarind, we take flavors rooted in Indonesian culture and give them a contemporary place behind the bar. Crafted in Schiedam. Inspired by Indonesia. Made to be discovered around the world.
