Recipes
Recipes with Pandan liqueur
The Wanderlust Cooler by Iskren Ivanov (DEN)
At Balderdash Copenhagen, there’s been a recent fascination with Southeast Asian flavors
The Bandoeng’22 Sidecar
A timeless Cognac classic with Bandoeng'22 The Sidecar is one of the world's great classic...
The Bandoeng’22 French
A sparkling classic elevated with pandan The French 75 is one of the world's most elegant classic...
The Bandoeng’22 Manhattan
Whiskey cocktail elevated with pandan The Manhattan is one of the oldest and most respected...
The Bandoeng’22 Cosmopolitan
The cosmopolitan meets tropical pandan The Cosmopolitan became a global icon thanks to its elegant...
The Bandler
A refreshing pandan Radler for sunny days The Bandler is one of the easiest and most refreshing...
The Pandan Highball
The Paris from Java, named after the city Bandung, Indonesia
The Pandan Spritz
A refreshing prosecco with a pandan twist
The Pandan Espresso Martini
A silky Espresso Martini with an Asian Twist The Espresso Martini has become one of the world's...
The Pandan Coconut Mule
Coconut and pandan, a delightful combination
The Pandan Iced Matcha Espresso
A refreshing fushion of creamy Matcha, Pandan and coffee
The Pandan Margarita
Inspired by a Margarita cocktail
The Duality by Fabio Kaufmann (DE)
A cocktail of contrasts: The Duality At Bandoeng'22, we love seeing how bartenders around the...
The Love Bug by Denys Zinchenko (RO)
A Bright Spring Cocktail with Bandoeng’22 Pandan Liqueur When the cold winter days slowly faded...
The Julia Special by Rodney Pont (NL)
A long drink that delivers in service The Julia Special is a practical, service-driven cocktail...
The Pandan Spritz Royale by Ioannis Routsis (DEN)
A Refined Sparkling Cocktail with Citrus and Pandan The Pandan Spritz Royale, created by bartender...
Bandoeng’22 Eggnog
A sweet, thick and creamy drink with a hint of Pandan Liqueur
The Nana Pandanana by Joana Kartalewa (BG)
Pandan Liqueur cocktail by Joana Kartalewa & Kamea Koleva The Nana Pandanana is a vibrant...
The Ice Ice Baby by Kiril Hadjiev (BG)
Ice Ice Baby – Pandan Liqueur Cocktail The Ice Ice Baby is a creative pandan liqueur cocktail...
The Pandan Sour
You are drinking Pandan cake, but as a sweet and sour cocktail
The Pandan Gin Gimlet
A variant on a Gin cocktail with Bobby’s Dry Gin and our liqueur
The Pandan Fight Club by Elias Raitio (FIN)
Pandan Fight Club – Pandan Cocktail Recipe The Pandan Fight Club is a bold and aromatic pandan...
The Pandan Dark ’N Stormy
Dark rum, ginger beer, lime and our Pandan Liqueur
The Pandan Mai Tai
Most famous Tiki drink in the world got a Pandan update
Bandoeng’22 Trifle
A festive grand dessert with pandan, coconut, mango & golden meringue
The Dadar Cocktail by Alejandro Saravia (NL)
We asked Alejandro to create a pandan liqueur cocktail
Pandan Banana Cake with Rolo Swirl
By Mitra and featuring Bandoeng’22 Pandan Liqueur
Bandoeng’22 Champagne Savarin
A pandan twist on a French classic
The Cool as a Coconut by Julian Bayuni (NL)
a food pairing cocktail by Julian Bayuni
Bandoeng’22 Poached Pears
Champagne-poached pears infused with Bandoeng’22 Pandan Liqueur
Bandoeng’22 Coconut Mousse
Coconut Mouse with Pandan Mule cocktail cubes
The Improved Bandoeng’22 Mule by Thomas Feld (DU)
Improved Bandoeng’22 Mule – Pandan Liqueur Cocktail The Improved Bandoeng’22 Mule is a refreshing...
Bandoeng’22 Pandan Pavlovas
A light and luscious pandan dessert with Bandoeng’22
The Pandan Daiquiri by Simon Thai (AUS)
Perth loves Bandoeng’22 Pandan Liqueur
The Pandan Kombucha Highball
A refreshing, surprising mix that brings a subtle Asian twist to your glass
The Pandan Yuzu Highball
Zesty, vibrant, and uplifting. Citrusy sparkle with a pandan twist
The Pandan Ginger Highball
Warm spice of ginger beer enhances the pandan’s rich, tropical character
The Pandan Watermelon Highball
Fruity, light, and playful with a tropical touch of pandan
The Pandan Coco-Tonic Highball
Exotic coconut and pandan meets crispy notes of tonic
Bandoeng’22 Crinkle Pie (Mesh Om Ali)
Traditional Egyptian dessert, infused with Pandan Liqueur
The Rumpanpan by Loren DiVincenzi (US)
A cocktail inspired by campfire vibes, rum and dessert in Reno Nevada
Bandoeng’22 Whipped cream truffels
Chocolate truffles filled with cream from Bandoeng’22 Pandan Liqueur
The Spice Route from Batavia by Richard Zijlstra (NL)
Spice Route from Batavia – Pandan Liqueur Cocktail The Spice Route from Batavia is a sophisticated...
Bandoeng’22 Open Praline
Culinary creations by HANOS pastry chef (part one)
The Congo Sour by Jean-Pierre Mukuna (RO)
Congo Sour – Pandan Liqueur Cocktail by Jean-Pierre Mukuna The Congo Sour is a vibrant pandan...
The Bandoeng’22 Jamu Sour
Inspired by the Penicillin Cocktail
The Bandoeng’22 Sling
Inspired by the Singapore Sling Cocktail
The Bandoeng B-22
Inspired by the B-52 Cocktail
The Bandoeng’22 Blossom
Inspired by the Sidecar Cocktail
Bandoeng’22 Coconut Kaffir Pudding
Culinary creations by HANOS pastry chef (part two)
The Paulmaretto Sour by Paul & Egon (NL)
Paulmaretto Sour – Pandan Liqueur Cocktail by Paul van Os & Egon Robbe The Paulmaretto Sour is...
The Pandan Paloma
A take on a classic Mexican drink, perfect for those warmer days
The Pandan Negroni
A Negroni with an Asian twist. It’s really good!
The Pandan Fizz Highball
A light, refreshing Pandan cocktail with an Asian twist
The Pandan Pornstar Martini
The popular Pornstar Martini with an delicious hint of pandan
The Pandan Moscow Mule
The famous Moscow Mule but with an beautiful Asian twist
The Pandan Piña Colada
The classic tiki cocktail but with a beautiful hint of pandan
Negroni Paradiso by Julian Bayuni (NL)
Icons of the Dutch cocktail scene
The Winter Wonderland by Marc (NL)
A warm and joyful drink To wrap up the year
Bandoeng’22 Coconut Tiramisu
An Italian dessert with a refreshing Asian twist
Up in Smoke by Michael Korkia (DU)
The November cocktail at Redrum Art Bar
Bandoeng’22 Meringue
Jeff Keasberry’s Pandan Coconut Meringue
Bandoeng’22 white chocolate mousse
The best desserts are made with pandan liqueur
Pandan Rice Negroni by Jimmy Yong (NL)
Asian twist on a classic Italian cocktail Jimmy has always enjoyed experimenting with different...
The Bandoeng’22 Bali Bug
Inspired by the June Bug Cocktail
The Bandoeng’22 Twenty-two Words
Inspired by the Last Word Cocktail
The Bandoeng’22 Tia Mia
Inspired by the Mai Tai Cocktails
The Bandoeng’22 Flight to Java
Inspired by the Aviation Cocktail
The Pandan Maid by Thomas Feld (DU)
From masterclass to childhood memories A few years ago, we hosted our first Bandoeng’22...
Strawberry Pandan Margarita by Dave Mulder (NL)
The perfect harmony between Tequila and pandan liqueur
The Java Fizz by Karlos Mucha (SK)
Located in the heart of Bratislava, Cocktail Bar Spin is a must-visit destination, featuring an array of delicious cocktails
The Indonesian Mule by Stijn Fisher (NL)
Two professionals from the restaurant and bar industry, Stijn Fisher and Branco Bolsius, are the driving force behind Dik & Schil, a company dedicated to sustainability.
The Wildhawk Espresso Martini by Joe Ralls (US)
A San Francisco Esma
The Pandan Flip by The Shadow Bartender (BE)
It's flipping good! Going true our socials we came across Edison a.k.a. The Shadow Bartender. With...
The Schiedam Statement by Thijn Koning (NL)
Classic with an Asian Twist A few weeks ago we asked Thijn Koning, Lead bartender at Rooftop...
The Jungle Juice by Johannes Scheidemann (DU)
How to impress your guests We recently came in contact with Martin Wolf from Frederick's, a...
The Pandan Colada by Caco Mosan
Pineapple, coconut and pandan, a match made in heaven Did you know that the Pina Colada was...
Bandoeng’22 Cendol Cocktail
Culy.nl’s Cendol for grown ups
Bandoeng’22 Rice Dessert
Traditional Dutch dessert with an Asian twist
Bandoeng’22 Panna Cotta
Traditional Italian dessert with a hint of Pandan and alcohol
Bandoeng’22 Lemon Spoom
What do you serve between Asian courses
The Dutch Colada cocktail by Daryl Lieuw-On (NL)
Bandoeng’22 Dutch Colada cocktail recipe
Bandoeng’22 Creme Brulee
Traditional French dessert with a hint of Asia
Pandan Cocktail Recipes with Bandoeng’22
Bandoeng’22 Pandan Liqueur is a versatile cocktail ingredient that brings the fragrant flavour of pandan into modern mixology. Often described as the “vanilla of Southeast Asia,” pandan offers a unique aromatic profile with notes of vanilla, coconut and fresh herbs.
This collection of Perfect Serves you’ll discover a range of cocktails that highlight the versatility of pandan. From refreshing highballs and tropical tiki drinks to elegant aperitivo cocktails, each recipe showcases how Bandoeng’22 can bring a distinctive Asian twist to classic cocktail styles.
These cocktails are designed to be easy to prepare while delivering vibrant flavours that pair beautifully with Asian cuisine and modern bar menus.
Discover the Versatility of Pandan in Cocktails
Pandan is widely used in Southeast Asian desserts and drinks for its distinctive aroma and vibrant green colour. In cocktails, pandan adds an aromatic layer that pairs beautifully with citrus, tropical fruits, coffee and spices.
The recipes on this page show how Bandoeng’22 Pandan Liqueur can be used across many cocktail styles, rom light highballs and refreshing spritzes to bold classics and tropical tiki drinks.
The Bandler
A refreshing pandan Radler for sunny days The Bandler is one of the easiest and most refreshing...
The Pandan Highball
The Paris from Java, named after the city Bandung, Indonesia
The Pandan Spritz
A refreshing prosecco with a pandan twist
The Pandan Espresso Martini
A silky Espresso Martini with an Asian Twist The Espresso Martini has become one of the world's...
The Pandan Coconut Mule
Coconut and pandan, a delightful combination
The Pandan Iced Matcha Espresso
A refreshing fushion of creamy Matcha, Pandan and coffee
The Pandan Margarita
Inspired by a Margarita cocktail
The Pandan Sour
You are drinking Pandan cake, but as a sweet and sour cocktail
The Pandan Gin Gimlet
A variant on a Gin cocktail with Bobby’s Dry Gin and our liqueur
The Pandan Dark ’N Stormy
Dark rum, ginger beer, lime and our Pandan Liqueur
The Pandan Mai Tai
Most famous Tiki drink in the world got a Pandan update
The Pandan Paloma
A take on a classic Mexican drink, perfect for those warmer days
The Pandan Negroni
A Negroni with an Asian twist. It’s really good!
The Pandan Pornstar Martini
The popular Pornstar Martini with an delicious hint of pandan
The Pandan Moscow Mule
The famous Moscow Mule but with an beautiful Asian twist
The Pandan Piña Colada
The classic tiki cocktail but with a beautiful hint of pandan
