The Bandoeng’22 Colada cocktail

The Bandoeng’22 Colada cocktail

Ad some pandan to your pina A true tiki cocktail classic is the Pina Colada. And because we also love a tropical party, we have made our own variant with our pandan liqueur. Ingredients40ml (1.35 fl oz) Bandoeng’2230ml (1.01 fl oz) Cocos milk40ml (1.35 fl oz) White...
Dark, Green ‘N Stormy

Dark, Green ‘N Stormy

Tasty, refreshing with a hint of Pandan The Dark ’n Stormy is a delicious, easy-to-make cocktail that features a refreshing trio of dark rum, ginger beer and lime. Its origin is a bit hazy, though it’s likely that rum and ginger beer were first combined by sailors who...
Bandoeng’22 Mai Tai

Bandoeng’22 Mai Tai

Go wild, if you’re feeling creative The Mai Tai is one of the most famous Tiki drinks in the world. Composed of rum, orange curaçao, fresh lime juice and orgeat syrup. Supposedly, the first person to try the cocktail was said to cry out “Mai Tai!” which means “the...
The Bandoeng’22 Cendol Cocktail

The Bandoeng’22 Cendol Cocktail

Best Indonesian summer drink. Cendol (Tjendol) is a favorite Indonesian drink (or is it also a dessert) for many. You drink it in the Netherlands at Pasar Malams (events), in Indonesian restaurant or at home! In Indonesia and actually everywhere in Asia you see...
The Bandoeng’22 truffels

The Bandoeng’22 truffels

Chef Francis Kuijk recently made chocolate truffles, filled with cream from Bandoeng’22 Pandan Liqueur. The Dutch-Australian TV chef Francis Kuijk has Dutch-Indonesian roots and is a textbook example of what someone with passion and drive can do. She became a...