A US Classic Reimagined (The Last Word)

The Last Word is a classic cocktail known for its sweet, strong, and sour profile. Its primary ingredient, green Chartreuse, is crafted in an abbey in France. Due to limited annual production, the green variant often faces shortages. The more readily available yellow Chartreuse, with its honey, floral, and citrus notes, complements this cocktail beautifully, resulting in a stronger, spicier version in the Last Word style.

Flavor profile
Strong, spicy, sour and slightly sweet

Preparation method of
Technique: Shake & fine strain. Glassware: Coupe glass, no ice. Garnish with a rose lime peel

Ingredients
30 ml (1 oz) Bandoeng’22
20 ml (0.75 oz) Aviation American Gin
20 ml (0.75 oz) Yellow Chartreuse
20 ml (0.75 oz) Lime juice
5 ml (0.25 oz) Simple syrup

The Twenty-two Words cocktail is developed by bartender Thijn Koning.