Bandoeng’22 Ginger Highball – Refreshing Pandan Ginger Cocktail
Pandan ginger highball cocktail recipe with Bandoeng'22 pandan liqueur and ginger beer

The Bandoeng’22 Ginger Highball

The Bandoeng’22 Ginger Highball is a refreshing cocktail that combines the aromatic sweetness of pandan with the warm spice of ginger beer. This simple highball highlights how well pandan pairs with bold and vibrant flavours.

Highball cocktails are known for their simplicity and refreshing style. In this cocktail, the tropical character of pandan liqueur blends beautifully with the spicy kick of ginger beer and the brightness of fresh lime. The result is a light, sparkling cocktail with a subtle warmth and a distinctive Asian twist.

Pandan Ginger Highball Recipe

Ingredients

  • 40 ml Bandoeng’22 Pandan Liqueur

  • 100 ml ginger beer

  • Ice cubes

Garnish

  • lime wedge

  • fresh pandan leaf (optional)

 

How to Make the Bandoeng’22 Ginger Highball

  1. Fill a highball glass with ice cubes.

  2. Pour 40 ml of Bandoeng’22 Pandan Liqueur over the ice.

  3. Top with chilled ginger beer.

  4. Stir gently to combine the flavours.

  5. Garnish with a lime wedge or pandan leaf.

What is a Highball Cocktail?

A highball is a classic cocktail style made by combining a spirit with a larger proportion of sparkling mixer such as soda, tonic or ginger beer. Highballs are known for their refreshing and easy-drinking character, making them popular aperitif cocktails around the world.

Why Pandan Works with Ginger

Ginger has a naturally warm and spicy flavour that pairs beautifully with aromatic ingredients. Pandan liqueur adds a fragrant sweetness with subtle notes of vanilla and tropical herbs. Together they create a balanced cocktail where spice, sweetness and freshness complement each other perfectly.

Pandan ginger highball cocktail with Bandoeng'22 pandan liqueur and ginger beer

Food pairing
The Bandoeng’22 Ginger Highball pairs beautifully with bold Asian dishes and street food flavours. The spicy character of ginger beer refreshes the palate, while the aromatic sweetness of pandan complements savoury spices and herbs.

This cocktail works particularly well with dishes such as:

  • chicken satay
  • crispy spring rolls
  • spicy noodles
  • fried rice dishes

The fresh lime garnish helps balance richer flavours.

Interested in more Pandan Liqueur cocktail recipes?

Discover more pandan highball cocktails like Bandoeng’22 Pandan Highball, Bandoeng’22 Yuzu Highball or Bandoeng’22 Coconut Tonic Highball.

Pandan ginger highball cocktail recipe with Bandoeng'22 pandan liqueur and ginger beer

You’d might also like

Flying Dutchman
Feija
Rum Sugar Lime
Holland casino
Vane
Negroni Bar
Motel One
Dutch Courage
Hilton
van der valk
Balderdash
RGB
Hotel Jakarta
Bankoh
Cocktailbar twentytwo
Amehoela
tyger tyger
Vesper
Miyagi and Jones
Bronnum