Juicy and playful with a tropical touch
Fruity, light, and playful. The pandan liqueur adds depth to juicy watermelon soda, resulting in a drink that’s as refreshing as a summer breeze.
Ingredients
40 ml Bandoeng’22 Pandan Liqueur
100 ml watermelon soda
Ice cubes
Mint sprigs (for garnish)
Preparation method of Bandoeng’22 Watermelon Highball
Add ice to a highball glass. Combine Bandoeng’22 and watermelon soda. Stir gently and garnish with fresh mint.
Food Pairing Tip
What to eat with this delicious drink? What about bao buns, poké bowls, or spicy noodle salads. For our favorite noodle salade recipe, click here.
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Highball Cocktails with Asian Pairing Power
Looking for the perfect cocktail to elevate your menu? Bandoeng’22 Highballs deliver the ideal mix of simplicity, versatility, and profitability refreshing drinks that are easy to make and even easier to enjoy.
Simple, cost-effective, high margin
Each Bandoeng’22 Highball is made with just three ingredients: Bandoeng’22 Pandan Liqueur, a premium mixer (think ginger beer, sparkling yuzu, kombucha, or tonic), and ice cubes. That’s all it takes to create a vibrant, flavourful serve, keeping costs low while maximising your margin.
A natural fit for Asian cuisine
What sets these cocktails apart? Their effortless harmony with Asian dishes. From gyozas and satay skewers to bao buns and sushi, Bandoeng’22 Highballs enhance bold, aromatic flavours with the distinctive pandan and spice notes of our liqueur.
Explore, mix, and inspire
Ready to see the full range of Highball recipes? Discover all the possibilities and get inspired to craft your own signature serves. Explore our Highballs.
