The Pandan Talks

Upcoming Masterclasses – Helsinki & Sofia

Bandoeng’22 Pandan Liqueur is currently available in 20 countries worldwide. At Bandoeng’22, we believe in sharing knowledge and inspiring bartenders and chefs everywhere to explore the world of pandan, especially in places where the plant doesn’t grow naturally or is not yet part of the local culinary culture.

Next month, we’ll be visiting Finland and Bulgaria to connect with our import and distribution partners, explore the local market, and host trade masterclasses for the on-trade community.

 

 

Crinkle Pie

 

Trade Masterclass – by Marc Pieplenbosch, Co-founder of Bandoeng’22
A deep dive into the heritage and flavour of pandan. Discover its culinary uses, its role in modern cocktails, and why pandan is part of Marc’s Dutch-Indonesian heritage. Expect an interactive session with tastings and a guided sampling of pandan-based cocktails.

If you’re a bartender based in Helsinki or Sofia and would like to join the Pandan Masterclass, we’d love to hear from you. Click here.

Helsinki, Finland – 16 November 2025
In collaboration with Distillium Distribution

Sofia, Bulgaria – 19 & 20 November 2025
In collaboration with Drink Plus Bulgaria
Featuring: Masterclass & Bar Take-over with a surprise guest shift

 

Crinkle Pie

You’d might also like

Flying Dutchman
Feija
Rum Sugar Lime
Holland casino
Vane
Negroni Bar
Motel One
Dutch Courage
Hilton
van der valk
Balderdash
RGB
Hotel Jakarta
Bankoh
Cocktailbar twentytwo
Amehoela
tyger tyger
Vesper
Miyagi and Jones
Bronnum