A sparkling classic elevated with pandan
The French 75 is one of the world’s most elegant classic cocktails. Combining gin, fresh lemon juice and sparkling wine, it delivers the perfect balance of citrus, botanicals and celebratory bubbles.
In this Bandoeng’22 interpretation, pandan adds a subtle layer of vanilla-like sweetness and tropical aroma. The result is a cocktail that feels bright and refreshing while offering greater depth and complexity.
Perfect for celebrations, aperitif moments and warm summer evenings.
Ingredients
- 30 ml (1 oz) Gin
- 20 ml (0.75 oz) Bandoeng’22 Pandan Liqueur
- 15 ml (0.5 oz) Fresh Lemon Juice
- 60 ml (2 oz) Champagne or Dry Sparkling Wine
- Lemon twist (garnish)
- Glassware champagne fluteÂ
- Cubed ice
Method
- Fill a cocktail shaker with ice.
- Add the gin, Bandoeng’22 Pandan Liqueur and lemon juice.
- Shake briefly until chilled.
- Strain into a chilled flute or coupe.
- Top with Champagne or dry sparkling wine.
- Garnish with a lemon twist.
Taste profile
Bright citrus and crisp sparkling wine lead the cocktail, followed by delicate botanical notes from the gin. The pandan liqueur contributes hints of vanilla, fragrant rice and subtle tropical aromas, creating a softer and more layered drinking experience. Refreshing, elegant and highly approachable.
Why pandan works with sparkling wine
Pandan is often associated with vanilla, coconut and fragrant rice aromas. These flavours complement the fresh acidity of lemon and the crisp dryness of Champagne remarkably well. Rather than making the cocktail sweeter, pandan adds aromatic richness and texture, resulting in a French 75 that feels more rounded and distinctive.
Perfect for
- Celebrations
- Weddings
- Aperitif service
- Rooftop bars
- Brunch occasions
- Summer gatherings
The story behind the French 75
Named after the powerful French 75 field gun used during World War I, the cocktail became famous for its combination of strength and elegance. Despite its delicate appearance, the French 75 delivers surprising complexity and character.
Today it remains a staple of cocktail bars around the world and serves as an ideal canvas for contemporary interpretations such as Bandoeng’22 Pandan Liqueur.
Interested in more Pandan Liqueur cocktail recipes?
Discover more of our favorite pandan cocktails we call the Bandoeng’22 Pandan Liqueur Perfect Serves; Pandan Spritz, Pandan Negroni, Pandan Coconut Mule or Pandan Gimlet
Food pairing
The Bandoeng’22 Pandan French 75 pairs beautifully with:
- Fresh oysters
- Sushi and sashimi
- Shrimp tempura
- Smoked salmon
- Soft cheeses
- Lemon tart
