Dutch Delight with an Asian Twist

Dutch Delight with an Asian Twist

A liqueur from Holland At Bandoeng’22 we take pride in both our Indonesian heritage and our Dutch roots. Our pandan liqueur combines the rich flavors of Asia with centuries of Dutch distilling craftsmanship. A spirit that is layered, refined, and truly unique, a Dutch...
Cocktails & Asian cuisine

Cocktails & Asian cuisine

A perfect foodpairing on the rise Across Europe and beyond, Asian cuisine has earned its place at the table, from the street food stalls of Bangkok to the elegant sushi bars of Tokyo. Dishes like sushi, ramen, dim sum, satay, and rendang are now menu staples at both...
Why Bandoeng’22 is Emerald Green

Why Bandoeng’22 is Emerald Green

Pandan is emerald green. At Bandoeng’22, nothing is chosen by chance, certainly not our signature colour. That vibrant emerald-green hue you see in the bottle? It’s a tribute to the heart of our inspiration: pandan and the abundant lands of Southeast Asia. A nod to...
Bandoeng’22 Pandan Liqueur – our why

Bandoeng’22 Pandan Liqueur – our why

Our ‘Why’: Rooted in heritage. Crafted with purpose. It all started with a simple idea: What if there was a liqueur that could infuse cocktails, desserts, and coffee with the flavours of Asia? The RempahWe grew up with the vibrant tastes and aromas of the...
Rempah, Grandma’s fragrant gold

Rempah, Grandma’s fragrant gold

Soul of our kitchen. Foundation of Bandoeng’22 If you grew up in an Indo or Indonesian family, you know the moment you step into the kitchen and are wrapped in a warm, deep aroma. It’s unforgettable.That scent is rempah — the heart of our culinary tradition. What is...
The aroma of Pandan

The aroma of Pandan

The inviting scent of pandan leaves At Bandoeng’22, we chose pandan not just for its cultural roots, but for the incredible sensory experience it offers. Pandan leaves are celebrated throughout Southeast Asia for three things: their soothing aroma, their distinct...