Bandoeng’22 Crinkle Pie (Mesh Om Ali)

Bandoeng’22 Crinkle Pie (Mesh Om Ali)

A crisp and golden dessert with a fragrant Bandoeng’22 finish This Bandoeng’22 Crinkle Pie is a warm, crispy and syrup-soaked dessert inspired by Mesh Om Ali. Layers of crinkled phyllo pastry are baked until golden, then covered with a light custard and finished with...
Interview Patrick van der Peet (PR Dutch Drinks)

Interview Patrick van der Peet (PR Dutch Drinks)

Ambassador of Dutch Drinks in the United Kingdom For this edition, we spoke with Patrick van der Peet, owner of PR Dutch Drinks, our importer and distributor for Bandoeng’22 Pandan Liqueur in the UK. Patrick is a true hospitality professional at heart, a proud father...
Pandan event: Saji & Balderdash

Pandan event: Saji & Balderdash

Copenhagen meets Pandan Pandan Event This unique evening featured innovative Indonesian dishes paired with surprising cocktails crafted by the bartenders of Balderdash. The theme of the night was pandan leaf, the common thread that brought all the partners together....
Now Available in the United Kingdom

Now Available in the United Kingdom

Across the channel we go We’re proud to announce that Bandoeng’22 is now available in the United Kingdom through PR Dutch Drinks. From the very beginning, it has been our dream to introduce our pandan liqueur to the UK market. Unfortunately, Covid and Brexit in 2020...
The Rumpanpan by Loren DiVincenzi (US)

The Rumpanpan by Loren DiVincenzi (US)

The Rumpanpan – Pandan Liqueur Cocktail The Rumpanpan pandan cocktail is a rich and creative pandan liqueur cocktail created by bartender Loren DiVincenzi from Rum Sugar Lime in Reno, Nevada. Inspired by the nostalgic flavours of campfire desserts, this cocktail...