5 Cocktail trends of summer 2026

5 Cocktail trends of summer 2026

Cocktail trends summer’26 and why pandan is right at the center Bartenders are moving away from heavy, overly complicated drinks and embracing lighter serves, bold flavours, premium ingredients and memorable experiences. Across cocktail bars from Amsterdam to...
The Duality by Fabio Kaufmann (DE)

The Duality by Fabio Kaufmann (DE)

A cocktail of contrasts: The Duality At Bandoeng’22, we love seeing how bartenders around the world reinterpret pandan in their own unique way. Some focus on tropical flavors, others on classic cocktail structures. For Fabio Kaufmann from Contrast Bar in...
The Love Bug by Denys Zinchenko (RO)

The Love Bug by Denys Zinchenko (RO)

A Bright Spring Cocktail with Bandoeng’22 Pandan Liqueur When the cold winter days slowly faded away in Bucharest, the team at Negroni Aperitivo Bar started working on a new spring menu inspired by sunshine, fresh flavors and vibrant energy. One cocktail immediately...
Bandoeng’22 launches in France via La Maison du Whisky

Bandoeng’22 launches in France via La Maison du Whisky

Bandoeng’22 is proud to announce its launch in France through The Avant Gardists (TAG), the innovative specialty spirits platform of La Maison du Whisky (LMDW). Starting now, Bandoeng’22 Pandan Liqueur is available to the French market through one of the country’s...
What is Tamarind?

What is Tamarind?

Discover the sweet, sour and surprisingly versatile fruit behind one of Southeast Asia’s most distinctive flavors. Some ingredients are instantly recognizable by their color or aroma. Tamarind stands out because of its taste. Sweet, sour, fruity and slightly...